Description
Experience the irresistible charm of one of South Asia’s most beloved desserts — Jalebi. Each piece is made from a light fermented batter, expertly deep-fried into beautiful spiral shapes, and soaked in fragrant sugar syrup flavored with cardamom and saffron.
The result? A perfectly crisp outer layer with a juicy, syrupy center that bursts with flavor in every bite.
Perfect for breakfast, festive occasions, or as a spontaneous sweet treat — our jalebis are freshly prepared and delivered to you warm, golden, and full of tradition.
🧂 Ingredients:
Refined flour (maida), sugar, yogurt, ghee/oil, saffron, cardamom, lemon juice.
🔥 Serving Tip:
Best enjoyed warm for maximum crispness and flavor.
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