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Description

Baklawa med valnötter is a timeless dessert that blends crisp filo pastry with the deep, earthy taste of walnuts. Each piece begins with thin layers of filo that bake to a beautiful golden color. Inside, you’ll find a generous filling of chopped walnuts that bring strong aroma, rich flavor, and satisfying crunch.

After baking, the dessert receives a light layer of fragrant syrup. This step boosts the natural flavors of the walnuts and adds sweetness without overpowering the pastry. As a result, the baklawa stays crisp yet tender, giving you a balanced bite every time. Moreover, the aroma that comes from the mix of syrup and nuts makes the experience even more enjoyable.

Baklawa med valnötter suits every occasion. You can serve it at family gatherings, offer it as a thoughtful gift, or enjoy it during tea-time. Its shape and golden layers look beautiful on any table. Additionally, the walnut topping gives each piece a rich, traditional look.

Each piece reflects the value of handcrafting. The filo is layered with care, the walnut mixture is prepared with attention, and the syrup is added with precision. This level of detail ensures a dessert that feels authentic and full of character. Whether you take one piece or share the box, the experience stays memorable, warm, and satisfying.